Sierra Citrus & Roots Digestive Bitters

A citrus and root bitter digestive harmonizing formula to support the GI system with bioregional citrus & locally grown roots.

Bitters have long been used as an herbal strategy to support digestion and liver health. Working with bitters daily is a great aid in getting the digestive organs functioning well and digesting and absorbing your meals optimally.

Ingredients: organic cane alcohol (50%), local mountain spring water, *local bioregional orange, grapefruit & lemon peel, *wild dandelion root (Taraxacum offcinalis), ^artichoke leaf (Cynara spp.) ^burdock root (Arctium lappa), cardamom (Elettaria cardamom) & anise seed (Pimpinella anisum)

• Orange, Grapefruit & Lemon Peel – Locally sourced fruits rich in aromatic oils and bioflavonoids that stimulate digestive secretions and support gentle liver detoxification.

• Wild Dandelion Root (Taraxacum officinale) – Classic bitter tonic that promotes bile flow, aids liver function, and supports healthy digestion.

• Artichoke Leaf (Cynara spp.) –Supports bile production and excretion of bile,  and supports liver and gallbladder health.

• Burdock Root (Arctium lappa) – Nutritive liver ally that also nourishes the gut microbiome and gently supports detox pathways.

• Cardamom (Elettaria cardamomum) – Aromatic carminative that relieves gas, bloating, and mild digestive discomfort.

• Anise Seed (Pimpinella anisum) – Sweet digestive spice that soothes the stomach, reduces cramping, and aids nutrient assimilation.

Suggested use: Enjoy a few sprays on the tongue directly before meals to support digestion. Take as is or enjoy a few spritzes in a little bubbly water or water to support digestion, gas, bloating, and GI harmony.

-All ingredients are organically grown or sustainably and lovingly wildcrafted.
* Denotes lovingly wildcrafted or grown herbal medicines from the Sierra Nevada Mountains.
^Denotes locally grown here in California.