Reishi Peppermint Hot Cocoa

An herbal-inspired hot cocoa made with local reishi mushroom. Cacao is rich in minerals like copper & magnesium, while reishi mushroom is known for its immune-supportive properties. Peppermint and a touch of maple sugar bring this all together with a touch of minty magic and sweetness.

Ingredients: Hawaiian cacao powder, *local reishi mushroom powder(Ganoderma lucidum), peppermint powder, vanilla powder, and maple sugar. 

Hawaiian Cacao Powder – Rich, mineral-dense cacao that provides natural antioxidants and a comforting, chocolate flavor.

Local Reishi Mushroom Powder (Ganoderma lucidum) – Adaptogenic mushroom that supports immune resilience and overall wellness.

Peppermint Powder – Cooling, aromatic herb that soothes digestion and supports respiratory health. 

Hawaiian Vanilla Powder – Warm, sweet aroma that adds comforting flavor and antioxidant support.

Vermont Maple Sugar – Naturally sweet, minimally processed sugar that provides gentle, earthy sweetness rich in minerals.

Suggested Use: Tune into the season with a cup of this delicious peppermint-inspired hot cocoa.  Add 1-2 tsp to 2 cups of your favorite milk and honey to make it a creamy dreamy cocoa! Froth, sip,  enjoy, and experience the magic! 

-All ingredients are organically grown or sustainably and lovingly wildcrafted.

* Denotes lovingly wildcrafted or grown herbal medicines from the Sierra Nevada Mountains.

^Denotes locally grown here in California.