Preserved Meyer Lemon Herbal Salt

An herbal salt inspired by local meyer season, local herbs, and California coast sea salt. 

White Fish-Salmon-Poultry-Potatoes-Greens-Beets

**If you ordered this salt in the July shop update, you may have noticed a higher moisture in that batch due to some extra juicy lemons. It is totally fine and equally delicious. This batch is drier and more similar to the previous batches we have made. 

4oz

Ingredients: Local preserved meyer lemons, thyme (Thymus vulgaris), nettle leaf (Urtica dioica), savory (Satureja hortensis) & sonoma sea salt.

Suggested use: Get zesty with this tasty herbal finishing salt packed with flavor! Lemon peel is rich in vitamin C & bioflavonoids. All blended together with farm grown herbs and spices-this one is going to be a hit at your next meal. Try adding this as a finishing seasoning to your favorite dishes or season your proteins & veggies with this herb salt. Experience the magic!

-All ingredients are organically grown or sustainably and lovingly wildcrafted.
* Denotes lovingly wildcrafted herbal medicines from the Sierra Nevada Mountains.
^Denotes locally grown in California